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Flying Horse leans toward warm, indulgent sweetness — think caramel, maple syrup, and cocoa — with occasional lighter turns into citrus and peach for those who like a little brightness alongside the chocolate depth.
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Flying Horse Coffee works across a fairly expressive flavour range, with fruit and sweetness running consistently through their offerings — peach, apple, and citrus alongside warmer notes of maple syrup, caramel, and cocoa. Their espresso work leans toward the sweeter, more textured end of the spectrum, while filter options bring a brighter, more lifted character. For those avoiding caffeine, the same emphasis on sweetness and chocolate carries through, suggesting a roaster with a coherent sensibility rather than a scattered one.
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