2 speciality roasts from 2 London roasters feature black walnut notes.
Pomelo in coffee arrives as a bright, slightly bitter citrus note with a gentle floral sweetness sitting just beneath it — think the cleaner, less acidic cousin of grapefruit. The coffees carrying this note in London come from Colombia, where the fruit-forward character of the bean lends itself beautifully to anaerobic processing, a method that deepens and clarifies those distinctive citrus qualities. Kiss the Hippo and Assembly are currently the roasters bringing this note to the city.
Speciality roasts carrying black walnut notes, ordered by community rating.
London roasters with the most approved coffees carrying black walnut notes.
Notes that most commonly appear alongside black walnut in the same roasts.
Origin countries that most often produce black walnut-forward coffees among London roasts.
Processing methods associated with black walnut notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying black walnut notes.