Whisky coffee in London
2 speciality roasts from 2 London roasters feature whisky notes.
Pomelo in coffee arrives as a bright, slightly bitter citrus note with a gentle floral sweetness sitting just beneath it — think the cleaner, less acidic cousin of grapefruit. The coffees carrying this note in London come from Colombia, where the fruit-forward character of the bean lends itself beautifully to anaerobic processing, a method that deepens and clarifies those distinctive citrus qualities. Kiss the Hippo and Assembly are currently the roasters bringing this note to the city.
Top rated whisky coffee roasts in London
Speciality roasts carrying whisky notes, ordered by community rating.
Roasters producing whisky coffee
London roasters with the most approved coffees carrying whisky notes.
Flavours that pair with whisky
Notes that most commonly appear alongside whisky in the same roasts.
Where whisky coffee comes from
Origin countries that most often produce whisky-forward coffees among London roasts.
How whisky coffee is processed
Processing methods associated with whisky notes in London roasts.
Find coffee matched to your taste
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying whisky notes.