1 speciality roast from 1 London roaster feature sticky mouthfeel notes.
A sticky mouthfeel in coffee describes that lingering, almost syrupy weight that coats the palate long after each sip, adding a sense of body and presence that feels quietly indulgent. In London, Climpson & Sons are currently the roasters exploring this quality, producing it through washed processing — a method that, by removing the fruit before drying, allows the bean's natural texture to speak clearly and without distraction.
Speciality roasts carrying sticky mouthfeel notes, ordered by community rating.
London roasters with the most approved coffees carrying sticky mouthfeel notes.
Notes that most commonly appear alongside sticky mouthfeel in the same roasts.
Processing methods associated with sticky mouthfeel notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying sticky mouthfeel notes.