1 speciality roast from 1 London roaster feature whisky aged notes.
Whisky aged coffee carries the warm, mellow character you might expect — think vanilla-edged oak, a gentle smokiness, and a rounded sweetness that lingers like a good dram. This distinctive flavour comes from resting green or roasted beans inside spent whisky barrels, allowing the wood's residual spirits to slowly infuse the coffee. In London, it remains a rare find, with Ovenbird currently the sole roaster exploring this unhurried, barrel-driven craft.
Speciality roasts carrying whisky aged notes, ordered by community rating.
London roasters with the most approved coffees carrying whisky aged notes.
Notes that most commonly appear alongside whisky aged in the same roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying whisky aged notes.