Simon Cooper is the founder of Gourmet Coffee London, a speciality coffee discovery platform for London. He writes about speciality coffee, roasters, brewing and the London coffee scene.
"Speciality coffee" has become ubiquitous in London—from third-wave roasteries to independent cafés. But is it a legi...
GuidesCoffee tasting notes explainedYou pick up a bag of coffee and the label tells you it tastes like "blackcurrant, dark ...
There are two main varieties of coffee used in the commercial export market; Arabica and Robusta.
Are we now talking about coffee, like people talk about wine?
The famous Californian coffee shop has sold a majority share to Nestlé.
When you brew coffee at home, you will quickly come to realise that you need different grinds for different brew meth...
We all love a coffee in the morning, and according to Google data, that's what we're searching for as soon as we wake...
I've just added a Roasters section to the site.
Only recently have people started to drink coffee in Kenya.
Trying to drink coffee the same as I took my tea, just didn't work out.
The Swedish pastime of having coffee with a good chat. Maybe even with a cinnamon bun.
Latte art, tast testing and home barista workshops are just some of the things to see at this years festival.