Decaf (Department Of Coffee)

These decaffeinated beans hail from Colombia and are roasted to a dark style that brings out rich, chocolatey character. In the cup, you'll find deep dark chocolate flavours alongside bright citrus notes, creating an interesting contrast. The aroma carries that same warmth and depth. This roast works well as an espresso or filter coffee, though it's particularly rewarding when you want the full coffee experience without the caffeine before bed.