1 speciality roast from 1 London roaster feature booziness notes.
Booziness in coffee brings a warm, fermented richness to the cup — think ripe fruit steeped in something spirited, with a lingering depth that feels almost vinous on the palate. It tends to emerge from Colombian beans, where natural processing and extended fermentation allow sugars to develop complex, alcohol-adjacent characteristics. In London, Rave are currently the sole roasters exploring this heady quality, making their single approved roast a genuinely rare find.
Speciality roasts carrying booziness notes, ordered by community rating.
London roasters with the most approved coffees carrying booziness notes.
Notes that most commonly appear alongside booziness in the same roasts.
Origin countries that most often produce booziness-forward coffees among London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying booziness notes.