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Urban Baristas lean into bright, tropical and floral territory — expect citrus zip, pineapple, papaya and kiwi alongside the deeper, winey pull of black grapes.
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Urban Baristas work in a distinctly tropical register, with their roasts leaning into bright fruit — papaya, pineapple, kiwi — alongside darker berry notes and occasional floral lifts. The palette is narrow but coherent, built around sweetness and acidity rather than weight or depth. If you're drawn to light, fruit-forward coffees with a clean, summery character, they're worth exploring.
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