Bourbon Papayo

by Union

Added by Simon C.

A sweet and expressive cup with notes of mango, strawberry and toffee. Natural anaerobic processed Bourbon Papayo, crafted with care at Inmaculada to showcase depth, sweetness and innovation.

Omni Light Anaerobic Colombia Caffeinated 0 check-ins
Mango Strawberry Toffee

About Bourbon Papayo

Processed using the natural anaerobic method, carefully selected cherries are fermented without oxygen before being slowly dried. This approach creates depth, sweetness and expressive flavour. In the cup, expect a sweet and complex profile with notes of mango, strawberry and toffee, supported by tropical fruit character and a creamy, lactic mouthfeel.
3.0
1 review
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Body
Acidity
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Bean Origins

Colombia
Anaerobic Bourbon

Where to Find This Coffee (2)

These shops stock coffee from Union.

The Larder — Bethnal Green
Paper & Cup — Bethnal Green

Reviews (1)

Jack Roastmaster Trusted Reviewer
9 March 2026
Aroma Not rated
Body Not rated
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