East Timor Rotutu Washed

These beans come from East Timor's Rotutu region, processed using the washed method to highlight the coffee's natural character. In the cup, you'll find a sweet profile with a clean, bright finish that speaks to the careful handling of these beans. The aroma carries subtle floral notes alongside the sweetness. We'd recommend brewing this at a standard strength to let its balanced flavours come through—it works well with a pour-over or French press.