Finca Buena Vista
by Birds Hill
Birds Hill Finca Buena Vista from Nicaragua with melon, chocolate and candyfloss notes.
Melon
White Grape
Chocolate
Candyfloss
About Finca Buena Vista
These beans come from Finca Buena Vista in Nicaragua and are processed using anaerobic fermentation, which brings out their distinctive character. The cup offers a striking balance of juicy melon and white grape alongside subtle chocolate and candyfloss notes that linger on the finish. The anaerobic process creates complexity worth exploring—try brewing with a pour-over or French press to fully appreciate the sweetness and depth. It's an engaging coffee that works equally well as a morning cup or during the afternoon.
Bean Origins
Nicaragua
Anaerobic
Where to Find This Coffee (1)
These shops stock coffee from Birds Hill.
Birds Hill Coffee Southwark
— Southwark
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