127 speciality roasts from 43 London roasters feature chocolate notes.
Chocolate in coffee tends to arrive as something rich and grounding, whether that's the bitter edge of dark cocoa or the softer warmth of milk chocolate, depending on how the cup is made. Coffees carrying this note come most often from Colombia, Brazil, and Peru, processed by washed or natural methods that coax out depth and sweetness. Across London, 43 roasters — including Gotham, Kiss the Hippo, and Acorns — offer 127 approved roasts where chocolate takes the lead.
Speciality roasts carrying chocolate notes, ordered by community rating.
London roasters with the most approved coffees carrying chocolate notes.
Notes that most commonly appear alongside chocolate in the same roasts.
Origin countries that most often produce chocolate-forward coffees among London roasts.
Processing methods associated with chocolate notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying chocolate notes.