Sidamo
by Capital
Capital's Sidamo from El Salvador: washed process with rich toffee and chocolate notes.
Toffee
Prune
Chocolate
Toasted Nuts
About Sidamo
These beans hail from El Salvador and are processed using the washed method, which highlights their clarity and brightness. In the cup, you'll find a pleasant combination of toffee sweetness, dark chocolate, and toasted nuts, with subtle prune undertones adding depth. The aroma carries that same warm nuttiness. We'd suggest brewing this as a filter coffee to really appreciate the complexity of the flavour profile.
Bean Origins
El Salvador
Washed
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