2 speciality roasts from 2 London roasters feature apple (green) notes.
Green apple in coffee brings a bright, mouthwatering tartness — crisp and clean on the palate, with a refreshing acidity that lingers pleasantly. This note tends to emerge from washed coffees, where the removal of the fruit before drying allows the bean's natural character to shine with clarity. In London, it appears in roasts from Peru and India, with Kiss the Hippo and Skylark among the roasters currently offering it.
Speciality roasts carrying apple (green) notes, ordered by community rating.
London roasters with the most approved coffees carrying apple (green) notes.
Notes that most commonly appear alongside apple (green) in the same roasts.
Origin countries that most often produce apple (green)-forward coffees among London roasts.
Processing methods associated with apple (green) notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying apple (green) notes.