Caramel coffee in London
123 speciality roasts from 44 London roasters feature caramel notes.
Caramel in coffee is a gentle, lingering sweetness — think warm toffee and soft brown sugar rather than anything sharp or cloying. It appears most often in coffees from Colombia, Brazil and Peru, where the natural sugars in the bean develop beautifully through both washed and natural processing. Across London, 44 roasters — including Kiss the Hippo, Gotham and Acorns — have crafted 123 approved roasts carrying this note.
Top rated caramel coffee roasts in London
Speciality roasts carrying caramel notes, ordered by community rating.
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Roasters producing caramel coffee
London roasters with the most approved coffees carrying caramel notes.
Flavours that pair with caramel
Notes that most commonly appear alongside caramel in the same roasts.
Where caramel coffee comes from
Origin countries that most often produce caramel-forward coffees among London roasts.
How caramel coffee is processed
Processing methods associated with caramel notes in London roasts.
Find coffee matched to your taste
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying caramel notes.