1 speciality roast from 1 London roaster feature plums notes.
Plum in coffee tends to arrive as a deep, rounded sweetness with a gentle tartness — less sharp than red berry notes, more like the soft give of a ripe Victoria plum at the end of summer. This quality appears most readily in coffees from Uganda, where rich volcanic soils and high altitudes shape a cup with real fruit depth. In London, Acorns are currently the roaster bringing this particular note to the cup.
Speciality roasts carrying plums notes, ordered by community rating.
London roasters with the most approved coffees carrying plums notes.
Notes that most commonly appear alongside plums in the same roasts.
Origin countries that most often produce plums-forward coffees among London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying plums notes.