1 speciality roast from 1 London roaster feature black cherry compote notes.
Black cherry compote in coffee is a deeply fruited, jammy note with a soft, syrupy warmth rather than the brightness of fresh fruit. The single London roast carrying this character comes from Guatemala, processed using the washed method, which strips away the cherry fruit before fermentation to let the bean's natural sweetness shine through with clarity. It is currently exclusive to Penelope Coffee's offering on the London scene.
Speciality roasts carrying black cherry compote notes, ordered by community rating.
London roasters with the most approved coffees carrying black cherry compote notes.
Notes that most commonly appear alongside black cherry compote in the same roasts.
Origin countries that most often produce black cherry compote-forward coffees among London roasts.
Processing methods associated with black cherry compote notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying black cherry compote notes.