1 speciality roast from 1 London roaster feature sour cherry notes.
Sour cherry in coffee carries a bright, puckering tartness layered with deep fruit, somewhere between fresh Morello cherries and a splash of cherry vinegar. The single London roast carrying this note comes from Colombia, where the natural processing method — leaving the coffee fruit to dry around the seed — concentrates sugars and acids in a way that coaxes those vivid, jammy stone-fruit qualities to the surface. Scenery are the roasters bringing this particular flavour to the cup.
Speciality roasts carrying sour cherry notes, ordered by community rating.
London roasters with the most approved coffees carrying sour cherry notes.
Notes that most commonly appear alongside sour cherry in the same roasts.
Origin countries that most often produce sour cherry-forward coffees among London roasts.
Processing methods associated with sour cherry notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying sour cherry notes.