Flavour note

Cedar coffee in London

17 speciality roasts from 13 London roasters feature cedar notes.

Blackberry in coffee arrives as a deep, juicy darkness — more brooding than bright, with a tartness that lingers at the back of the palate. It appears most often in coffees from Colombia, Honduras and Ethiopia, where the fruit's intensity is coaxed out through either washed or natural processing. Across London, 13 roasters have captured this note, with Kiss the Hippo, Danelaw and Goldbox among those doing it particularly well.

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Shops serving

Top rated cedar coffee roasts in London

Speciality roasts carrying cedar notes, ordered by community rating.

Roasters producing cedar coffee

London roasters with the most approved coffees carrying cedar notes.

Notes that most commonly appear alongside cedar in the same roasts.

Where cedar coffee comes from

Origin countries that most often produce cedar-forward coffees among London roasts.

Colombia 4 Honduras 3 Ethiopia 2 Rwanda 2 Kenya 2

How cedar coffee is processed

Processing methods associated with cedar notes in London roasts.

Washed 6 Natural 4 Anaerobic 3 Co Fermentation 1 Honey 1

Find coffee matched to your taste

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