1 speciality roast from 1 London roaster feature cheese notes.
Cheese as a coffee flavour note is as unexpected as it sounds — a funky, savoury richness with a lactic depth that lingers on the palate long after the cup is finished. It tends to emerge from anaerobically processed beans, where oxygen-free fermentation encourages unusual microbial development, and in this case the coffee hails from China, still a relatively rare origin on London menus. KillBean are currently the only roaster in the city working with this curious note.
Speciality roasts carrying cheese notes, ordered by community rating.
London roasters with the most approved coffees carrying cheese notes.
Notes that most commonly appear alongside cheese in the same roasts.
Origin countries that most often produce cheese-forward coffees among London roasts.
Processing methods associated with cheese notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying cheese notes.