6 speciality roasts from 5 London roasters feature crisp notes.
Crisp in coffee speaks to a clean, bright clarity on the palate, the kind of sharp, refreshing finish that makes each sip feel precise and well-defined. It tends to emerge most often in washed coffees from Ethiopia, Kenya and Colombia, where the processing method strips away the fruit skin early, allowing the bean's inherent acidity to come through without interference. Five London roasters, including Dark Matter, Origin and Assembly, are currently producing coffees that carry this quality.
Speciality roasts carrying crisp notes, ordered by community rating.
London roasters with the most approved coffees carrying crisp notes.
Notes that most commonly appear alongside crisp in the same roasts.
Origin countries that most often produce crisp-forward coffees among London roasts.
Processing methods associated with crisp notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying crisp notes.