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Dark Matter leans sweet and floral across its range, with jasmine and strawberry lifting the cup and a recurring black tea crispness keeping things grounded and precise.
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Dark Matter roasts with a distinctly fruit-forward sensibility, leaning heavily into stone fruits, tropical notes, and floral sweetness across much of their range. Their palette spans from vibrant citrus and candied brightness to richer, more indulgent profiles — buttery caramel, mascarpone, toffee — with a handful of roasts that push into genuinely unusual territory, particularly around fermentation-driven complexity. This is a roaster for drinkers who enjoy expressive, adventurous coffee; those seeking classic, low-key cups may find the range a little loud.
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