3 speciality roasts from 2 London roasters feature orange peel notes.
Orange peel in coffee brings a bright, slightly bitter citrus quality that sits closer to zest than juice, adding a clean, aromatic lift to the cup. The three London roasts carrying this note come from Rwanda, where washed processing tends to preserve the coffee's clarity and allow those sharp, fragrant citrus edges to come through without distraction. Ovenbird and Terrone & Co are the two roasters currently exploring this note in their lineups.
Speciality roasts carrying orange peel notes, ordered by community rating.
London roasters with the most approved coffees carrying orange peel notes.
Notes that most commonly appear alongside orange peel in the same roasts.
Origin countries that most often produce orange peel-forward coffees among London roasts.
Processing methods associated with orange peel notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying orange peel notes.