6 speciality roasts from 5 London roasters feature walnut notes.
Walnut in coffee brings a dry, slightly bitter richness — think the papery skin of a fresh walnut, deepening into something rounder and almost earthy on the finish. Coffees carrying this note tend to come from Brazil, Colombia and India, processed through either anaerobic natural or washed methods, each coaxing out different facets of that nutty depth. Roasters such as Kiss the Hippo, Union and Acorns are among those currently exploring this quietly compelling character across six approved London roasts.
Speciality roasts carrying walnut notes, ordered by community rating.
London roasters with the most approved coffees carrying walnut notes.
We’re Kiss the Hippo, the UK‘s most innovative and sustainable specialty coffee company. We roast organic, planet-fri...
Very recognisable roaster with American founders bringing some West Coast style to the UK.
Notes that most commonly appear alongside walnut in the same roasts.
Origin countries that most often produce walnut-forward coffees among London roasts.
Processing methods associated with walnut notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying walnut notes.