9 speciality roasts from 7 London roasters feature marzipan notes.
Marzipan in coffee is a quietly luxurious note — sweet and almond-like with a soft, pasty richness that lingers warmly on the palate. It appears most often in coffees from Costa Rica, Colombia and Brazil, where honey and natural processing methods allow the fruit's sugars to dry slowly against the bean, deepening that confected, nutty sweetness. In London, roasters such as Koppi, Dark Arts Coffee and Caravan have each drawn this note out with particular care.
Speciality roasts carrying marzipan notes, ordered by community rating.
London roasters with the most approved coffees carrying marzipan notes.
Notes that most commonly appear alongside marzipan in the same roasts.
Origin countries that most often produce marzipan-forward coffees among London roasts.
Processing methods associated with marzipan notes in London roasts.
Take our 60-second flavour quiz and discover roasts across London that are aligned with your palate — including ones carrying marzipan notes.