Jaffa Cake, Geisha

These Colombian beans are processed naturally, allowing the fruit-forward characteristics to shine through. In the cup, you'll find bright orange blossom and floral notes balanced with a clean sweetness that brings Jaffa Cake to mind. The aroma carries similar citrus and vanilla undertones. This roast works particularly well as a filter coffee, where these delicate flavour notes can develop fully without being masked by milk.