Colombia Luz Helena Salazar

These beans come from Colombia and have been carefully washed to bring out their distinctive character. In the cup, you'll find bright papaya and pear notes balanced by a gentle caramel sweetness—a combination that rewards both the first sip and the finish. The medium strength makes this an approachable filter coffee that works well with most brewing methods, though it shines when given the time a pour-over or cafetière allows.