Peru
Dark Arts Coffee's Peru: washed dark roast with melted chocolate and caramel notes.
Melted Chocolate
Caramel
Sweet Tangerine
About Peru
These beans come from Peru and are processed using the washed method, which brings clarity to the cup. Expect a dark roast with prominent melted chocolate and caramel flavours, finished with a whisper of sweet tangerine brightness. The aroma mirrors the cup—rich and inviting. This roast works well as an espresso or in a cafetière, where its full body really develops.
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