Sumava La Ladera

These beans hail from Costa Rica's Sumava La Ladera region, where careful processing brings out their distinctive character. In the cup, you'll find a smooth profile centred around black cherry, with complexity that reveals itself as the coffee cools. The aroma carries the same fruit-forward quality you can expect from the first sip. We'd suggest brewing this at a slightly lower temperature than usual to let those cherry notes develop fully.