Finca Teresa Medium Roast

Grown in Mexico's fertile highlands, Finca Teresa beans are medium roasted to bring out their natural sweetness without over-extraction. The cup opens with warm caramel notes, followed by subtle hints of apricot and dark chocolate, with a whisper of tobacco on the finish. The aroma carries that same balanced sweetness. This mild-strength roast works beautifully as a filter coffee, allowing its nuanced flavours to shine without the heaviness of a darker roast.