Lychee Co Ferment

Name: Lychee Co-Ferment
Brand: Penelope Coffeee

by Penelope Coffeee

Penelope Coffee's Colombian beans with anaerobic processing deliver lychee and honey notes.

Anaerobic Colombia Caffeinated

Lychee Honey

About Lychee Co-Ferment

These beans originate from Colombia and undergo anaerobic fermentation, a process that develops their distinctive character. In the cup, you'll find bright lychee notes balanced by subtle honey sweetness, with an aromatic quality that carries through to the finish. We'd recommend brewing this as a filter coffee or pour-over to fully appreciate the delicate fruit flavours and the complexity the fermentation process brings.

Bean Origins

Colombia

Anaerobic

Where to Find This Coffee (1)

You can find Penelope Coffeee coffee, including Lychee Co-Ferment, at these coffee shops in London, including Moorgate.

Store Street Espresso - Bishopsgate — Moorgate

Reviews

Tried Lychee Co-Ferment?

Rate this coffee to build your flavour profile and get recommendations aligned with your taste.

Rate this Coffee Create free account

Similar Roasts to Lychee Co-Ferment

These roasts share flavour characteristics with Lychee Co-Ferment — particularly Lychee Honey notes. They're matched by how closely their tasting profiles overlap, so if you enjoy this roast, these are worth exploring next.