by Ovenbird
Ovenbird's Rwandan washed coffee aged in Auchentoshan whisky barrels for 12 weeks, with notes of toffee and oak.
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These roasts share flavour characteristics with Whisky Barrel Coffee - Auchentoshan 12 Weeks — particularly Toffee Oak Coconut notes. They're matched by how closely their tasting profiles overlap, so if you enjoy this roast, these are worth exploring next.