Whisky Barrel Coffee Auchentoshan 12 Weeks

by Ovenbird

Ovenbird's Rwandan washed coffee aged in Auchentoshan whisky barrels for 12 weeks, with notes of toffee and oak.

Whisky Barrel Coffee - Auchentoshan 12 Weeks coffee by Ovenbird
Washed Rwanda Caffeinated 0 check-ins

About Whisky Barrel Coffee - Auchentoshan 12 Weeks

These beans come from Rwanda and have been washed before being aged in Auchentoshan whisky barrels for 12 weeks, which imparts their distinctive character. In the cup, expect warm toffee and vanilla notes alongside coconut and hints of stewed fruit, with a subtle oak influence from the barrel maturation. The aroma carries that same sweet, woody profile. This roast works particularly well as a filter coffee, where the complex flavours have space to develop and reveal themselves across the cup.

Bean Origins

Rwanda
Washed

Reviews

No reviews yet. Be the first to share your thoughts!


Tried Whisky Barrel Coffee - Auchentoshan 12 Weeks?

Rate this coffee to build your flavour profile and get recommendations aligned with your taste.